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| Source: Teresa Bartz |
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| INGREDIENTS |
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Ground Beef
Onion
Garlic
Beef Broth
Tomato Paste
Salt
Pepper
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Garlic Powder
Tobasco Sauce
Mustard Powder
Worchestershire Sauce
Egg Noodles
Sour Cream
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INSTRUCTIONS |
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| Brown Beef, onions and garlic, add broth and paste, add seasonings. Cook Egg Noodles. Add sour cream to beef mix and serve over egg noodles. |
Note: Teresa reminded me of this dish when she stayed with us for Samuel's birth. A lesson in how to make an inexpensive meal in a hurry and it tastes great too though not the lowest in calories. |
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