Chocolate Bicostti
Source: New York Times Sunday Insert 2004
Time and Temperature: preheat 375F bake 25 min.
Yield:
INGREDIENTS:
2 1/4 cup flour
1/3 cup cocoa
1 3/4 teaspoon cinnamon
1/2 teaspoon baking soda
3/4 teaspoon salt		 3/4 cup almonds, toasted and chopped
2 eggs
2 egg yolks
1 1/2 cup sugar
1 1/2 teaspoons orange zest
Note: