Source: Christine Unger |
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Time and Temperature: 375F - 20 min
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Yield: 8 muffins |
INGREDIENTS: |
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1 egg
2 Tablespoons sugar
1/4 cup oil
3/4 cup flour
1/3 cup applesauce |
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1/2 teaspoon cinnamon
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 t. salt
1/2 cup raisins |
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Beat eggs slightly. Add sugar, oil and applesauce and beat throroughtly. add dry ingredints blend til smooth. Stir in raisins. |
Note: |