| Source: not sure |
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Time and Temperature: 325 F 10-13 min
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Yield: 6 dozen large cookies (click here for 3 dozen) |
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| INGREDIENTS: |
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2 cup butter (room temperature)
2 1/2 cup dark brown sugar, packed
3 eggs
3/4 cup molasses
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4 1/2 c flour
1/4 c. gr. ginger
1 1/2 t. cinnamon
1 1/2 t. baking soda
1/2 t. salt |
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| INSTRUCTIONS: |
| cream butter and sugar. add eggs. add molasses. sift together dry ingredients and mix in to butter mix. |
| Note: |
