Source: Grace's Place |
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Time and Temperature: 350 F - 30 min.
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Yield: 2 (8 x 8 in.) square pans |
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INGREDIENTS: |
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1 1/2 cups flour
1 1/2 cups brown flour
2 t. each b. soda & b. powder
1 t. ea. salt & cinnamon
1/2 t. nutmeg
1/4 t. each ginger & allspice
1 1/2 cups brown sugar
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2 eggs beaten
1 cup buttermilk
2/3 cup oil
1 t. vanilla
3 cups grated carrot
1 cup each raisins and walnuts |
INSTRUCTIONS: |
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stir dry ingredients together. beat together wet ingredients, add carrots, raisins and walnuts. bake |
Note: |